Our mouth watering carvery is served between 12pm – 3.00pm on Sundays throughout winter. Offering a choice of succulent meats and freshly cooked seasonal vegetables with all the trimmings. We also serve delicious starters and desserts to accompany your Sunday roast.
We offer a warm, friendly and efficient service coupled with a passionate kitchen team, making our Sunday Carvery one of the best!
Booking is highly recommended, please telephone 01274 530338 to reserve a table. Gluten free, vegetarian and vegan options available, please advise a member of staff of any dietary requirements at the time of booking.